08. FOOD PROCESSING & CONFECTIONERY

3 MONTHS COURSES

SECTOR CODECOURSEDURATION
COO - 506Certificate in Commercial Cookery3 Months
COO - 507Certificate in Patisserie3 Months
COO - 508Certificate in Food Science and Technology3 Months
COO - 509Certificate in Meat Processing3 Months
COO - 510Certificate Course In Food Processing3 Months
COO - 511Certificate in Cookery, Bakery And Confectionery3 Months
COO - 512Certificate in Preparation Of Bakery Products3 Months
COO - 513Certificate for Proficiency in Baking Industry Skills3 Months
COO - 514Certificate in Bakery and Confectionary3 Months
COO - 515Certificate in Preparation of Jam, Juices & Jellies3 Months
COO - 516Certificate in Ice Creams Making3 Months
COO - 517Certificate in Pickles Making3 Months
COO - 518Certificate in Preparation of Bakery Items3 Months
COO - 519Certificate in Tomato Pulp Making3 Months
COO - 520Certificate in Chocolate Making3 Months
COO - 521Certificate in North Indian Dishes3 Months
COO - 522Certificate in Soup & Sauce Making3 Months
COO - 523Certificate in Rasam, Sambar & Masala Powders Making3 Months
COO - 524Diploma in Baking, Confectionery & Cake Art3 Months